This is genius.

Do you tune into car-to-pit communication so that the pies are ready at pit?
That would so rock - ordering pizza from the car.

--- In 24hoursofLeMons@yahoogroups.com, "Christopher" <chessninja1@...> wrote:
>
> I wouldn't put myself out there if I didn't believe in what I do. We are a
small chain of restaurants in the Cleveland area. If you know the race track
owners I know for a fact that they would vouch for us. We cater the employees of
the track all time. I can't really compare it to anyone elses pizza that
everyone would know. But I give you my word that you wouldn't be disappointed
and that it would exceed expectations of what a pizza should taste and look
like.
>
> --- In 24hoursofLeMons@yahoogroups.com, Andy Didorosi <insomnya3am@> wrote:
> >
> > Is it any good? I know you'd say yes, but what I'm trying to say is it a
> > Little Ceasers high volume pizza house or a gourmet Buddys/Cottage Inn type?
> >
> > On Sep 29, 2009 6:51 PM, "Christopher" <chessninja1@> wrote:
> >
> >
> >
> > Hello everyone,
> > I operate a local Zeppe's Pizzeria near the Nelson Road Course. We have
> > catered meals for race teams in the past and I wanted to introduce myself
> > and offer my services to anyone interested in food service for this coming
> > weekend. Please feel free to visit www.Zeppes.com to check out our menu and
> > offers. You may also contact myself at the store for any questions. Thank
> > you for your time.
> > Christopher Hendershot
> > General Manager
> > Zeppes of Garrettsville
> > 330-527-3500
> >
>